Eat in & Takeaway Menu
Available: Thursday - Friday - Saturday - Sunday
Thursday & Friday: 5pm -9pm
Saturday: 3pm - 9pm
Sunday: 12pm - 4pm (Note: Sunday lunch TAKEAWAYS should be pre-booked on the Saturday)
Starters & Snacks
- Homemade Soup of the Day with Crusty roll & Butter- £4.25
- Chicken Liver Pate - with tomato Chutney & Wholegrain Toast- £4.50
- Homade Hummus - with toasted Pitta: £4.25 (v)
- Homade Smoked Salmon Fishcakes - with Sweet Chilli Dipping Sauce: £4.75
- Cesar Salad - Baby Gem, Chicken, Bacon, Anchovies, Parmesan & Croutons in a Cesar Dressing: £5.25
- Garlic Bread: 2.95 (v)
- Garlic Bread with Cheese: £3.75 (v)
Main Meals
- Freshly Beer Battered Hadock - with Chips, Mushy Peas & Homade Tartare Sauce: £9.25
- Homeade Lasagne - Chose with Chips, Salad or Garlic Bread: £7.95
- Braised Lamb's Liver- with Bacon, Mustard Mash & Vegetables: £7.50
- 16oz Gammon Steak- with Two Fried Eggs, Chips and your choice of Peas, Salad or Vegetables: £8.95
- Cesar Salad - Baby Gem, Chicken, Bacon, Anchovies, Parmesan & Croutons in a Cesar Dressing: £8.95
Chillis & Curries (All our curries & chillis come with chips, rice or half and half of each)
- Chilli Con Carne: £7.95
- Vegetarian Chilli: £7.96 (v)
- Chicken Curry: £7.95
- Sweet Potato Korma: £7.95
Burgers (All our Burgers come on a Brioche Bun with Chips and Homemade Coleslaw)
- 6oz Cheesburger (Welsh Beef): £6.25
- 12oz Cheese & Bacon Burger - two 6oz Welsh Beef Burgers with Cheese & Bacon: £8.95
- Quorn Burger: £6.75 (or double up with an extra Quorn Burger for £2)
- Fish Burger - Freshly Beer Battered Haddock with our own Tartare Sauce: £7.95
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To Order:
Mobile 07532739435 (please note that you MUST ring this number and not the pub number to order food)